創藝互聯：陳思光、黃點設計工作室 Art Creativity x Ray Chan & Yellowdot Design Studio

大灣區藝術展覽系列「創藝互聯」── 客家 | 新客

千百年間，客家人遷往南方，散落各地，雖定居下來，卻依然以「客」為名。散落有時，團聚有時，人不散，「家」就在，溫情常存。是次展覽在惠州這保留著豐厚客家文化的地方舉行，以「客家|新客」為題，透過藝術創作重新演繹客家文化和飲食風尚。

藝術家陳思光從傳統中溯源，發現客家傳統的釀酒方法與燒陶有共通之處，於是糅合客家釀酒和陶瓷製作的方法，創作出新系列的陶瓷酒雞和酒器。傳統的大酒甕漸漸被時代發展淘汰，為了讓客家釀酒傳統繼續在時代巨輪之中傳留，他還利用三維打印技術創作當代酒甕，賦予客家釀酒全新面貌。

同樣以客家飲食文化為創作靈感，設計團隊黃點設計工作室的韓天和簡愿將目光投向客家傳統家具── 八仙桌。家宴喜事、逢年過節，人們總會圍著八仙桌談天說地、對酒當歌、共聚天倫。兩位設計師利用先進技術重塑承載客家傳統的八仙桌，希望能展現科技創新下文化承傳的不斷前行。

藉著展覽，藝術家與設計團隊希望作品為客家傳統飲食文化帶來一抹新氣，以引導觀眾反思創新與傳統的共存，並感受作「客」他鄉時，心中依然有來自「家」的溫暖。

客家 | 新客
展覽日期: 25.6 – 31.7.2022
地點: 惠州野島文化生活社區
開放時間: 上午10時至下午8時
場地支持: 惠州野島文化生活社區

For thousands of years, the Hakka people migrated southward in stages. Although they resettled in their new-found homes, the name "Hakka", which in Chinese means "visiting group", remained unchanged. The Hakkas dispersed and came together depending on the period; as long as there was cohesion among the group, the feeling of "home" always stayed with them. This exhibition is held in Huizhou, a place that has retained a rich Hakka culture. Titled "Hakkanese Contemporary", it reinterprets Hakka culture and Hakka gastronomical habits through artistic creation.

Artist Ray Chan traced Hakka traditions and discovered common features between Hakka wine-making and the firing of ceramics. So he combined the two methods in a newly created collection of ceramic chicken wine and wine vessels. In modern times, traditional wine vats are gradually being phased out. To preserve this Hakka tradition, he used three-dimensional printing techniques to make modern vats and give a new face.

On another front, also inspired by traditional Hakka food culture, Bodin Hon and Dilara Kan, of Yellowdot, focus on traditional Hakka furniture ‒ the eight immortals table, which they named Immortals Table +. At celebrations, banquets and festivals, people would sit around the table chatting, drinking and singing in family reunions. The two designers used advanced technology to remould the traditional Hakka table to highlight the compatibility between technical innovation and the preservation and advancement of traditional culture.

The artist and designer team hope that through this exhibition, their works will bring new life to traditional Hakka food culture and inspire the audience to reflect on the co-existence of innovation and tradition, and to feel the warmth of "home" despite the age-old designation of Hakkas as "visitors" in the process of migration and dispersal.

Hakkanese Contemporary
Date: 25.6 – 31.7.2022
Venue: Wild Island Culture and Life Community
Opening Hours: 10am – 8pm
Venue Support: Wild Island Culture and Life Community
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